Fruit Sauce for Pancakes or Waffles
submitted by Mrs. T1/2 cup sugar
1 Tblsp. cornstarch
1/3 cup water
2 cups blueberries, raspberries, OR cut-up strawberries
Combine the sugar and cornstarch in a 2-quart saucepan. Gradually stir in the water. Add the fruit and bring mixture to a boil over medium heat, stirring constantly. Boil 1 minute, stirring constantly. Serve warm. Makes about 2 cups.
This is a wonderful, versatile recipe that tastes so good on waffles in particular. It's also good on pancakes or French toast and would probably be good on vanilla ice cream as well. You can make blueberry sauce, raspberry sauce, or strawberry sauce -- all are wonderful. Or you might like to use a mixture of these berries to make a mixed berry sauce. When I do this, I usually also add a few cranberries to the mixture.
posted by Unknown @ 7:16 AM
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